Founded in 1989, Valgarda has been operating in the hospitality space, offering specific high-quality breakfast solutions with a focus on functionality, efficiency, hygiene and taste.
Headquartered in Ponti Sul Mincio (MN) – Italy, under the brand “Valgarda Breakfast” our activities span the entire European continent providing equipment on a “Free-On-Loan” basis for the preparation of food and beverage on the breakfast buffet. Our equipment offers unique solutions for hot and cold beverages, jams, yogurt, pancakes, eggs, butter and more.
Valgarda prides itself on offering “customer first” tailored solutions along with unique after-sales service ensuring our partner’s satisfaction.
Over the years, Valgarda has developed its operations with particular emphasis on the R&D of new products and innovative solutions, always looking to meet the specific needs of the hospitality industry.
Valgarda always strives to deliver the lowest environmental impact solutions across its entire product range. For example, our jam dispensers, butter dispensers and juice dispensers all reduce the need for plastic containers while being more cost-effective.
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